Mix all in
g
redients well. Makes 2
tablespoons plus 2 teaspoons.
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MARINA
D
E FOR CHICKEN
1/2 c. shoyu
1/4 c. water
1/3 c. salad oil
2 tbsp. dried minced onion
2 tbsp. sesame seeds
1 tbsp. sugar
1 tsp. ground ginger
1/8 tsp. dried red pepper
3/4 tsp. garlic powder
Mix together all
t
he above ing
r
edients.
Marinate chicken parts overnight, turning once, or twice to insure complete marinate.
Bake in 350 degree
o
ven for 1 hour.
If you in
t
end to use a charcoal grill, bake in oven fi
r
st for 45 minutes and on grill for 15 minutes.
Place marinade
i
n a ziploc bag with
chicken p
a
rts.
This makes turning easie
r
.
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CHINESE CHICKEN SALAD DRESSING
2 tsp. ses
a
me oil
2 tbsp. sesame seeds, roasted
2 tbsp. sugar
2 tbsp. mayonnaise
2 tbsp. lemon juice
2 tbsp. oil
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